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Pickles with cheese
 Cetriolini al Formaggio
Back to the STEP-BY-STEP Recipe
Get some pickles. Choose them to be as plain as possible: no mustard seeds, no dill, no garlic, no nothing
Slice them thinly
Arrange them on a dish
Add grated parmesan (the cheesier the better)
Olive oil
Salt and pepper

Ingredients:

4-5 pickles

2-3 tbsp grated parmesan cheese

1-2 tbsp EVOO (extra-virging olive oil)

Salt

pepper